Chenpi Fish Puff (Dried Tangerine Peel) 陳皮魚腐 (220g)

£8.00

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產品介紹 Product Description

陳皮魚腐口感鬆軟綿密,加入天然陳皮,帶有淡淡柑橘清香。適合用於火鍋或氣炸,方便又美味。

Soft and fluffy fish puff infused with dried tangerine peel, offering a light citrus aroma. Perfect for hot pot, air frying, or deep-frying.

成分 Ingredients

魚肉、雞蛋、木薯粉、糖、食鹽、雞粉、泡打粉、白胡椒粉、陳皮、薑、魚露、紅蔥頭、食用油

Fish, Egg, Tapioca Flour, Sugar, Salt, Chicken Powder, Baking Powder, White Pepper, Dried Tangerine Peel, Ginger, Fish Sauce, Shallots, Oil

儲存方法 Storage

請存放於 -18°C 或以下冷凍保存。

Keep frozen at -18°C or below.

過敏原資訊 Allergen Information

含有魚類、奶類 、蛋類 、 大豆、芹菜、芥末及麩質。

Contains fish, milk, egg, soy, celery, mustard and wheat (gluten).